회오리 감자 (Hweori Gamja: Tonado potatoes)

 회오리 감자 (Hweori Gamja: Tornado potatoes)

 Twister potatoes (Korean: 회오리 감자; hoeori gamja), likewise called twist potatoes or cyclone fries, are a famous road food in South Korea, initially created by Jeong Eun Suk of Agricultural Hoeori Inc. 

It is a rotisserie twisting cut entire potato on a stick, brushed with different flavors like onion, cheddar, or honey. A few assortments have grafted hotdogs in the middle.

 Twister Potato Formula:

 1 tbsp Garlic powder.
1 Parsley, new.
2 Yukon potatoes, medium.
Baking and flavors.
1/2 tsp Black pepper.
1 tbsp Paprika.
1 tsp Salt. Dairy.
1/4 cup Butter.
1 cup Parmesan cheddar, ground.
Other. 2 Wooden sticks

Guidance:

Balance the finishes of the sticks over a baking dish so the potatoes are drifting over the lower part of the sheet. 8. Heat for 25-35 minutes, or until well seared and cooked through.

Serve these potatoes pretty much any meat for a novel and delectable supper that makes certain to add a little fervor to your supper pivot. Ways to make this formula: Use anything potatoes you have available. I like to utilize little potatoes like fingerling, new potatoes or red potatoes, however you could utilize a customary chestnut potato and be okay.

회오리 감자 (Hweori Gamja: Tonado potatoes) VIDEO