컵밥 (Cupbab: Rice in a Cup)
Cooking technique
1. While cooking microwave:
Put sesame rice, sauce, and bean glue into the holder and pour water up to the checking line (130ml)
Cook for 3-4 minutes in a microwave and mix well.
※ If it's not too much trouble, be cautious on the grounds that the compartment is hot after microwave cooking.
※ Change how much water as per the image while cooking.
2. Bubbling water Cooking time:
Add 200 ml (1 cup) of sauce and sugar to the water and cook for brief 30 seconds
Mix well subsequent to bubbling.
※ Kindly don't cook clinched.
1 Seaweed Soup with Beef;167g
2 Beef Bone Soup;167g
3 delicate tofu stew;173g
4 hot zesty meat stew;217g
5 Dried Pollack Rice Soup;170g
6 bean sprouts soup;270g
7 rice presented with Black Bean;280g
8 red pepper brown rice;229g
9 sautéed food kimchi;247g
10 Chicken Curry;278g
11 Mapa Tofu ;270g
12 bubbled chicken soup;261g
13 margarine hamburger reduced in soy sauce;216g
14 stock soup of bone;253g
15 chicken mayo;233g
16 spam ham mayo;219g
17 bean grows little octopus;216g
18 mushroom Seasoned Vegetables;189g
19 Hot and Spicy Chicken mayo;219g
20 Rice with Kimchi and Flying Fish Roe;188g
21 grain soybean paste;280g
22 grilled beef;250g
23 pan-seared fiery pork;250g
Item depiction
: It is a moment bowl of rice with meat (bulgogi), green onions and mushrooms cooked in a customary manner.
: Pour bubbling water and cook in microwave.
: It contains a spoon.
: It is a moment bowl of rice with meat (bulgogi), green onions and mushrooms cooked in a customary manner.
: Pour bubbling water and cook in microwave.
: It contains a spoon.
컵밥 (Cupbab: Rice in a Cup) VIDEO
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